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1090 Sabouraud Chloramphenicol Dextrose Agar, Condalab

1090 Condalab

Sabouraud Chloramphenicol Dextrose Agar is a selective medium recommended for the isolation and cultivation of yeasts and molds, particularly from clinical specimens and samples with a high degree of bacterial contamination. It is a modification of the classic Sabouraud Dextrose Agar, enhanced with a broad-spectrum antibiotic to ensure the recovery of fungi without bacterial interference.

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This medium is highly effective for the fungal analysis of clinical samples (such as skin, hair, and nails) and environmental or food products. It contains a Mixture of Peptones that provides the essential nitrogen, amino acids, and long-chain peptides required for fungal growth. Dextrose (Glucose) is included at a high concentration to serve as the primary energy source and to promote the vigorous growth of yeasts and molds. The acidic pH of the classic formulation is complemented by the addition of Chloramphenicol, a thermostable antibiotic that inhibits a wide range of Gram-positive and Gram-negative bacteria. This combination makes the medium exceptionally selective, allowing fungi to develop characteristic colonial morphology and pigmentation for easier identification.

Advantages

  • Enhanced Selectivity: The inclusion of Chloramphenicol effectively suppresses bacterial overgrowth, which is common in environmental and clinical samples.
  • Optimized Growth: The high carbohydrate content and nutrient-rich peptone base support the rapid development of both filamentous fungi and yeasts.
  • Clinical Standard: Widely used in mycology laboratories for the primary isolation of dermatophytes and opportunistic pathogens like Candida albicans.
  • Thermostable Antibiotic: Unlike many other antibiotics, chloramphenicol can withstand the autoclaving process, ensuring consistent selective pressure.
  • Clear Morphology: Provides an excellent background for observing macro-morphological characteristics, such as colony color, texture, and topography.

Technical specifications

Catalogue number 1090
Brand Condalab
Application Selective isolation of yeasts and molds
Typical Composition (g/L) Dextrose (Glucose) (40.0); Mixture of Peptones (10.0); Chloramphenicol (0.5); Bacteriological Agar (15.0)
Final pH (at 25 °C) 5.6 ± 0.2
Preparation 65.5 g/L
Storage Temperature 2 – 25 °C

Available packaging options

1090 500 g plastic bottle
Brand Condalab
Pack size 500 g