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S4306 Spirit Blue Agar, Merck

S4306 Merck

Spirit Blue Agar is a differential medium used for the detection and enumeration of lipolytic microorganisms in dairy products and other food samples. It is particularly effective for identifying bacteria and molds that produce the enzyme lipase.

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Spirit Blue Agar (NutriSelect Plus) contains Spirit Blue as a pH indicator and as a complexing agent with lipids. The medium is designed to be used with a lipid source, such as Lipase Reagent or Olive Oil. When microorganisms produce lipase, they hydrolyze the lipids in the medium, resulting in the formation of clear zones around the colonies. Additionally, the hydrolysis of the fat lowers the pH, causing the Spirit Blue indicator to change from a pale blue to a deep blue color. As part of the NutriSelect® Plus line, this medium ensures premium quality and consistent emulsification for reliable lipolysis testing.

Advantages

  • Clear Visualization: Provides two indicators of lipolysis—a distinct clear zone and a deepening of the blue color around the colony.
  • High Sensitivity: Optimized for the detection of even weak lipolytic activity in food spoilage organisms like Pseudomonas and Staphylococcus.
  • NutriSelect® Plus Quality: Manufactured with high-purity ingredients to ensure stable emulsion and sharp color transitions.
  • Nutrient Rich: Casein peptone and yeast extract provide essential nitrogen, vitamins, and minerals for the growth of a wide range of organisms.
  • Standardized Testing: Follows traditional methods for screening lipolytic contaminants in the dairy and fats/oils industries.

Interpretation of Results

Reaction Appearance Interpretation
Positive (+) Deep blue colonies often surrounded by a clear zone Lipase production (Lipolysis)
Negative (-) Pale blue/colorless colonies; medium remains opaque blue No lipolytic activity

Technical specifications

Catalogue number S4306
Brand / Product Line Sigma-Aldrich / NutriSelect® Plus
Typical Composition (g/L) Casein peptone (10.0); Yeast extract (5.0); Spirit Blue (0.15); Agar (20.0)
pH (at 25 °C) 6.8 ± 0.2
Preparation 35.0 g/L
Storage Temperature 15 – 25 °C

Available packaging options

S4306-500G 500 g plastic bottle
Brand Merck
Pack size 500 g